Bake 20-30 minutes (closer to 20 for smaller chicken breasts, closer to 30 for larger) until chicken is cooked through. https://damndelicious.net/2019/05/24/lemon-garlic-chicken-thighs Cover with foil and bake for 35 to 40 minutes, or until internal … Remove foil and bake additional 10-15 minutes or until chicken is cooked through. Stir in lemon juice, salt, pepper and bring to boil. Arrange chicken in single layer in a lightly buttered shallow baking dish. In a medium-sized bowl whisk together butter or oil, lemon juice, lemon zest, garlic cloves, honey (optional), salt, and pepper. Half of the sauce is poured over the chicken before baking, then the other half is added halfway through cooking. Set aside. Discard marinade that's in the bag. Pour lemon garlic mixture over chicken. Once the butter has melted add the lemon juice and add the garlic, and stir. Baked lemon and garlic chicken. Pour into a 9 x 13 inch baking dish. Preheat oven to 400°F. How to prepare lemon pepper garlic chicken. Drizzle reserved marinade over the chicken breasts. Remove from heat, add the wine, lemon zest and lemon juice, oregano, thyme, salt and pepper and stir. Prepare chicken by pounding with a meat malle t until 1-inch thick. https://www.bonappetit.com/recipe/no-fail-roast-chicken-with-lemon-and-garlic Sprinkle with lemon peel. Pour sauce over chicken. Bake at 400 degrees for 15 minutes. When oil is hot add garlic and saute 30 seconds. https://www.themediterraneandish.com/baked-chicken-drumsticks The chicken gets its incredible flavor from an easy lemon garlic marinade, which does double duty as a sauce. In a small bowl whisk together chicken broth, lemon juice, honey, garlic, Italian seasoning, and salt and pepper. https://www.allrecipes.com/recipe/240994/easy-lemon-garlic-chicken Preheat oven to 400 degrees. Place your baking pan in the oven while it preheats to melt the butter. 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